Côte Ouest Bistro Menu

If you're in the mood for a cozy and inviting dining experience, the Côte Ouest Bistro Menu offers a delightful selection of dishes that bring out the best of French-inspired cuisine with a Californian twist. Located at 2953 Baker St in San Francisco, CA, this bistro is known for its laid-back vibe and delicious food that's perfect for a casual night out or a special gathering with friends. From classic French favorites like crispy duck confit to fresh seafood, each dish is thoughtfully prepared with locally sourced ingredients. Whether you're craving something hearty or light, there's something on the menu that will surely satisfy your taste buds. Pair your meal with a glass of wine from the carefully curated list, and you're set for a memorable dining experience.

Desserts

Apple Tarte
Pie Dough, Thin Sliced Apples, apple sauce, Vanilla Ice Cream, Caramel Sauce.
US$12.00
Chocolate Cake
Warm Chocolate Cake, Salted Caramel, Whipped Cream, Creme Anglaise.
US$12.00

Dinner Appetizers

Xipirons
Fresh sautéed calamaris à la plancha, Serrano ham, Anaheim pepper, balsamic, persillade
US$18.00
Deviled Eggs
Classic Hard boiled eggs topped with a chorizo mayonnaise, served with home made potato chips
US$12.00
Beet Salad
Roasted Golden and Chioggia beets, crispy kataifi goat cheese, candied pecans, pickled kumquat, arugula salad, balsamic dressing
US$19.00
Beef Tartare
Hand cut raw meat, mixed with capers, cornichons, shallots and condiments, topped with a raw egg yolk, served with housemade potato chips.
US$25.00
Tiger Prawn Salad
Marinated black tiger prawns, little gem lettuce, corn, Caracara orange, avocado, croûtons, Feta cheese
US$21.00

Lunch Appetizers

Oeuf Mimosa
Hard boiled eggs, topped with a chorizo mayonnaise, home made potato chips
US$12.00
Prawns Salad
Marinated black tiger prawns, Little Gem Lettuce, Corn, Avocado, Cara Cara Orange, Croutons, Feta Cheese
US$21.00
Soup Of The Day
French onion soup or seasonal soup(ask)
US$14.00
Xipiron
Fresh sautéed calamari à la plancha, serrano ham, Anaheim pepper, balsamic
US$18.00

Charcuteries

Cheese Plate
Cheese Selection of the Day.
US$19.00
Rabbit Rillettes
Shredded rabbit, Tarragon, served with a toasted Batard Bread, cornichons, Whole Grain Mustard
US$15.00
Campagne
Seasoned with Piment d'Espelette, pistachios, served with cornichon & toasted pain au levain.
US$11.00
Serrano
Dry-Cured Spanish Ham, Served with Guindillas Peppers.
US$18.00
Chicken Liver Mousse
Chicken Liver Mousse, Port Jelly, served with Cornichons and toasted pain au levain
US$13.00
Serrano Ham
Board of Dry-Cured Spanish Ham.
US$18.00

Lunch Mains

Steak Frites
US$34.00
Boeuf Bourguignon
Beef Stew Cooked in a Red Burgundy Wine Served With Mashed Potatoes, Pancetta, Pearl Onions
US$35.00
Spinach Pie
Pan Seared Petrale Sole, Green Beans Almondine, Brown Butter, Croutons, Cappers Sauce
US$28.00
Mussels
PEI Mussels steamed in a White Wine Broth with Shallots, Garlic & Parsley. Served with French Fries.
US$25.00
Salmon
Sautéed salmon filet, sautéed Brussels sprouts and almonds, dried cranberries, Bordelaise sauce
US$29.00
Quiche Du Jour
Quiche du jour, served with a Mixed Green Salad.
US$16.00

Sides

Side French Fries
US$8.00
French Fries
Fresh hand cut French fries
US$8.00
Mixed Green
Mixed green salad tossed in a tarragon dressing
US$8.00
Side Cauliflower Al Pastor
Sautéed brussels sprouts, pancetta and almonds
US$12.00
Potato Gratin
US$12.00

Dinner Mains

Salmon
Sautéed filet of salmon a la plancha, five spices parsnips purée, sautéed seasonal mushrooms, chestnut, cider jus
US$38.00
Scallops
Sautéed Day boat scallops, asparagus and mushroom risotto, lobster beurre blanc sauce
US$35.00
Mussels
PEI Mussels steamed in a White Wine Broth with Shallots, Garlic & Parsley. Served with French Fries.
US$25.00
Steak Frites
Served with French Fries & Green Peppercorn Sauce.
US$34.00
Spinach Pie
Puffed pastry, garnish with balsamic caramelized shallots, black mission fig, blue cheese, candied pecans, arugula salad
US$30.00
Beef Bourguignon
Beef Stew, cooked in a red wine and tomato sauce served with pancetta, Mushrooms and mashed potatoes
US$34.00
Pork Chop
US$34.00
Duck Confit
Duck leg confit served with parsnips purée, Brussels sprouts, shallots and balsamic gastric sauce
US$37.00

Lunch Sandwiches

Croissant Sandwich
Toasted Croissant Filled with Scrambled eggs, Swiss cheese, Bacon tomatoes and Lettuce, Whole grain Mustard Béchamel, Served with French Fries
US$20.00
Crab Roll
Dungeness crab meat, pickled onions, fuji apples, aioli, chimichurri, French fries
US$28.00
Croque Monsieur
Served on Rustic Bread with a Bechamel, Whole Grain Mustard, Ham & Emmental Cheese, Mixed Greens and French Fries.
US$18.00
Chicken Sandwich
Sautéed chicken breast, burrata, garlic tomato jam, pesto, arugula. Served with French fries and mixed green salad
US$19.00
Cote Quest Burger
Organic, Grass Fed Beef Served on a Rustic Bun with sauteed Onions, Tomato, Lettuce, Espelette Aioli and Raclette Cheese, Served with French Fries.
US$21.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 415-896-4709